Chile Morita Oaxaca (50g)

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NET WT 50g

Heat Scale: 6/10

Morita is Spanish for ‘little mulberry.’ Morita chilies are made from very small jalapenos and serranos with smoky tones that resemble chipotles and sweet red peppers. Chile Morita can be grind into tacos, quesadillas, or add heat and flavor to veggie chile and chili con carne.

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