1 Pc / NET WT 100g
Heat scale: 1/10
Poblano peppers originated in Puebla, Mexico, and are one of the most popular peppers grown there. This low-heat pepper adds a great kick to taco filling, or in fajitas. Poblanos are perfect for stuffing since its thickness allows them to hold up in the oven nicely. They are also commonly dried, coated and fried, stuffed, or used in mole sauces.