Valentina Hot Sauce is made by a family owned business in Guadalajara, Jalisco. It is made from puya chiles, vinegar, water, and spices. The flavor is tangy, spicy, and slightly vinegary. It is available in two varieties (yellow label and black label). The yellow label has medium heat, and the black label is hot. It’s slightly thicker than your standard hot sauce. Valentina is really good on pizza, chips, and popcorn. In fact, the movie theaters in Mexico always have a dispenser full of Valentina so you can pour it on your popcorn!